Basic thougth was to use seeds which are highly heterogeneous with a higher capacity to adapt to the specific pedoclimatic conditions.
Aim was to protect leaves and grapes from sunburns and from high humidity, in order to guarantee high-quality grapes.
Aim was to create favourable conditions for the living organisms of the soil as a way to create a buffer effect against biotic and abiotic stresses.
The aim of this measure was to minimise the impact of heat stress on the animals.
Main objective was to improve the nutritional aspect by adding organic matter.
Increasingly better water holding capacity and increasing humus was the aim of these measures.
Aim was: improving the water storage by strengthening of humus through reduced erosion.
The area suffered from water and wind erosion, also caused by strong drying winds.
The approach is led by willingness to try new techniques and good experience from abroad.
By incorporating leguminous plants fixing nitrogen into the soil, the soil benefits in the next years.